A brewfirm born in 2017 that currently produces two types of beers: L'Avvelenata, an "almost IPA", and Scirocco, a belgian amber ale with mandarin and pepper flavored from the Maggia valley.
via G. Maraini 32/a, 6963 Pregassona
info@laboratoriobirrario.ch
www.laboratoriobirrario.ch/index.html
+41 76 607 41 88
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